On Gourmet Catering & events, feeling part of Valencia is something that goes beyond our cuisine: it is a firm commitment to the city, its people and its creativity. Therefore, we are proud to have brought our gastronomic experience to the World Industrial Design Day 2025, held in Valencia last June 27 in the flour, hand in hand with the World Design Organization, , Andreu World, the Foundation of the Disseny of the Valencian Community and the Valencia Town Hall. held for the first time in Spain, the day was Broadcast in open streaming and followed live by more than 4,000 people from all over the world.
This year, under the motto Let’s Get Ethical, the event brought together more than 50 internationally prestigious speakers to reflect on ethics in current design . The programming, coordinated by the Foundation of the Disseny of the Valencian Community, has once again turned Valencia into a meeting point for professionals, associations, companies, public institutions and citizens. A city where design is understood in an open, collaborative and committed way.
Participating in this conference has been one more way to value our commitment to sustainability, the local product and the creation of gastronomic experiences aligned with the values of each event. We are committed to being part of spaces where ideas that inspire and transform are promoted, convinced that also from the kitchen you can generate a positive impact.
Thanks to the organization for having Gourmet Catering & events In a meeting that reinforces the role of Valencia as an international benchmark for design with purpose.