On the occasion of Marriage Day, celebrated on April 26, À Punt highlights the evolution of weddings and how they have become increasingly personalised experiences, aligned with each couple’s identity.
In this context, Gourmet Catering & Eventos takes part in the programme, sharing a perspective grounded in real industry practice: the importance of creating meaningful celebrations where gastronomy, venue and event flow work in harmony to deliver a seamless and memorable experience.
The intervention reinforces a key idea: weddings are no longer understood as a fixed format, but as bespoke projects where trust in professionals and strong coordination between teams are essential for everything to unfold naturally.
This appearance strengthens Gourmet Catering & Eventos’ positioning as a strategic partner in the creation of celebrations that go beyond the event itself, becoming experiences with a clear and distinctive identity.
Watch the full news piece (from minute 29:38): 26.04.2026 | Informatiu migdia – À Punt
