The new contemporary classic. The wedding of Ainhoa and Vicente in Valencia

 
 

Valencia, march 5, 2025.-

Click on the images  to download them.  Photos: La huella que dejas

 

click on the images  to download them.  Photos: Julia Ortiz.

Four metres of cheese and flax

The couple opted for a cocktail length with more than twenty snacks and different stations tasting followed by a meal short with a sorbet, a main dish and a dessert. 

One of the central pieces was the cheese table appetizer: four yards of linen white, fruit, bread and organic volumes that function as an artistic installation. He was accompanied by stations such as buffet anchovies Lopez’s gold series, a buffet of tatars, iberian ham to the court, and the traditional vermutería.

The banquet took place under the pines, with round tables that favored the closeness and a wedding table is designed to share with friends and family without rigid hierarchies. The seating plan, printed, and embroidered on cloth, is formed naturally in the environment, such as a piece of the landscape. All responded to the same narrative aesthetic: effortless elegance.

Between the gestures, more significant, and highlighted the ties embroidered with the names of their grandparents, placed in the seats of their parents. A detail from the discrete but deeply symbolic, which integrated the family memory in the present. There was also space for the personal and the contemporary: stickers with your own emblem, “Cuestalló”, guests embraced with enthusiasm, becoming the symbol part of the celebration.

Dress and jewels with their own style

The dress of Ainhoa, designed together to Aleste Atelier, was the definition of your personal style. Made in crepe of silk, the design called for clean lines, swan-neck, and shoulder pads structured, a nod to his aesthetic usual. The open back brings balance and modernity, while the tulle veil completed the set with lightness. It was a dress designed not to disguise, but to reveal it.

The jewels, created in conjunction with Moret, had a strong emotional component. The earrings, designed with stones inherited and finished off with pearls, were a silent tribute to their grandmothers. The bouquet composed of hydrangeas, dahlias and greens of the fall season was designed together with his little sister, reinforcing the idea that each element should have a real meaning. Vincent, for his part, opted for a jacket navy blue lines are clean, combined with accessories classic that reinforced the aesthetic consistency of the set. 

The celebration evolved into an atmosphere more relaxed atmosphere with live music and an energy that grew organically. The transition from the ceremony to the party was smooth, without any cracks, as if all part of the same gesture continuous. Even more details unexpected (such as a candy bar with popcorn, a personal reference of the couple) amplified that feeling of authenticity.

The wedding of Ainhoa and Vicente was not a stage, but an extension of who you are. A celebration where the aesthetic did not overshadow the excitement, but accompanied it. Where every decision, from the dress down to the last detail, responded to the idea elegance is not the excess, but in the consistency.

 
 
 

 Photo: @lahuella.quedejas

Video: @uncarreteymedio

wedding dresses: @aleste_atelier

Wedding planner: @launica_events

Jewelry bride: @moretjoyeros

Shoes bride: @lolacruzshoes

Make-up bride: @deborah.c.makeup

Suit groom: @s. diplomatic

Shoes groom: @bexley.it is

Twins groom: @joyeriasuarez

Watch groom: @tagheuer

Company sound: @alkilaudio

DJ: @salvapeerez

Flowers: @eltallerdeclo

Catering and Masia: @masiadelcarmen @gourmetcateringyeventos

Ham and cheese: @charcuteria_nacho_laguarda

Stationery: @gap__studio

Live art.: @_dianapink

Group music: @loslindosband

Band: @xarangaburlaos

Crazy hours – Masks lion king: @bonnetsfiesta

Choir church: @montesolmusicevents

Car: @this_is_carpaccio

Detail witnesses guys (socks): @gambea.shop

Detail witnesses in girls (illustrations): @misscutpaste

Photos on fabric: @amapolalab__

Details children: @creant_amb_estima

Ties ramos and chairs + handkerchiefs: @totochi_handmade

Gourmet Catering & Eventos
Gourmet Catering & Eventos, valencian company with over 75 years dedicated to gastronomy and recognized at the awards EVENTOPLUS 2024 as the best catering in Spain, is distinguished by a gastronomic proposal in which tradition and innovation merge to offer amazing experiences, a result of an offer customizable and designed ad hoc for each client. Annually organizes more than 2,500 events to more than 360,000 people, in which the sustainability 360º is his badge of identity that is aligned with the Sustainable Development Goals (SDGS) of the United Nations, works as a roadmap to ensure and promote a triple positive impact.